Hardena

 

About Us

Established in 2001, Ena & Harry Widjojo initially opened Hardena/Warung Surabaya to cater to the abundant Indonesian migrant workers in South Philly. As the years passed by, word spread about a small & humble hole in the wall, cantina style eatery that served a range of foods that changed daily on a steam table accompanied by smiling faces of the whole family. Here people could discover a place and a meal

that wasn't familiar but 

felt like home.

 

Prior to owning Hardena, Ena cooked and sold her dishes in the Indonesian consulate in New York City. There, her food journey in America began, inside the small cantina in the basement of the consulate. From there her talents for cooking were recognized. She has catered to former Indonesian President, Suharto and other Indonesian dignitaries, featured in tv programs back home in Indonesia and even on Anthony Bourdains show, The Layover. 

 

Currently her daughters Diana and Maylia operate and run the restarant. She is now retired and enjoying her retirement with her grand daughter, Jalilah. 

Contact Us

 

Telp:  1.215.271.9442
Email:  hardenaphilly@gmail.com

 

Hours of Operation

 

 

Day

Sunday

Monday

Tuesday

Wednesday

Thursday

Friday

Saturday

Hours

12:00pm-8:00pm

Closed

Closed

12:00pm-8:00pm

12:00pm-8:00pm

12:00pm-8:00pm

12:00pm-8:00pm

© Copyright 2013 Diana Widjojo

Hardena Resto

Special of the Day

Sautéed String Bean and Tofu in Black Bean Sauce.